Each 10 gm prepared out of :
| SN | Official Name | Botanical Name | Qty. |
| 1 | Guda | Sacharrum officinatum | 4.800 g |
| 2 | Pushparasa | Honey | 1.333 ml |
| 3 | Vilwa | Aegle marmalos | 4.800 g |
| 4 | Sringivera | Zingiber officinale | 0.480 g |
| 5 | Maricha | Piper nigrum | 0.640 g |
| 6 | Pippali | Piper longum | 0.320 g |
| 7 | Chavya | Piper mullesua | 0.160 g |
| 8 | Talisapatra | Abies spectabilis | 0.160 g |
| 9 | Kesara | Mesua ferrea | 0.080 g |
| 10 | Pippalimula | Piper longum (wild var.) | 0.320 g |
| 11 | Chitraka | Plumbago zeylanica | 0.160 g |
| 12 | Ela | Elettaria cademomum | 0.004 g |
| 13 | Twak | Cinnamomum verum | 0.004 g |
| 14 | Patra | Cinnamomum tamala | 0.004 g |
| 15 | Jiraka | Cuminum cyminum | 0.320 g |
| 16 | Karpura | Dryobalnops aromatica | 0.009 g |
Reviews
There are no reviews yet.